Dinner - Repices All

Seafood Bisque with Crab, Shrimp, and Lobster

Repices AllUpdated on 31.03.202505.03.2025Leave a Comment5 min read

Introduction Seafood Bisque with Crab, Shrimp, and Lobster is a delectable and indulgent dish that brings together the rich flavors …

Dinner Lunch

creamy Pork Tenderloin Medallions with Orzo

Repices AllUpdated on 12.05.202505.03.20251 Comment5 min read

Introduction Are you looking for a delicious and creamy dish that will impress your guests? Look no further than creamy …

Dinner Lunch

Rich and Comforting Creamy Beef Shells Casserole

Repices AllUpdated on 31.03.202503.03.2025Leave a Comment6 min read

Rich and Comforting Creamy Beef Shells Casserole Introduction Welcome to a truly indulgent and satisfying recipe that will warm your …

Dinner

Maple Bacon Pancake Burger

Repices AllUpdated on 31.03.202503.03.2025Leave a Comment3 min read

Introduction Indulge in the ultimate sweet-and-savory breakfast burger with this Maple Bacon Pancake Burger! Fluffy pancakes replace the traditional bun, …

Dinner Lunch

Italian Pot Roast

Repices AllUpdated on 31.03.202502.03.2025Leave a Comment3 min read

Introduction This Italian Pot Roast is a rich, slow-cooked dish infused with deep, savory flavors. Tender beef, simmered in a …

Hello, I’m Clara! I was born in Seoul to a Korean mother and White American father and moved to the United States when I was 4. I am now a 30-something lady living in Washington with my husband and two toy poodles, Darla and Monty. Food is my love language, my hobby, and my comfort blanket. Although I grew up in the United States and had a pretty standard American childhood (if there really is such a thing), food bonded me to my Korean heritage— to my mother, my mother’s family, my Korean friends and neighbors, and my first home.