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Easy and Delicious Recipes for Every Day

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Repices All

Repices All

Easy and Delicious Recipes for Every Day

Repices All

Repices All

Easy and Delicious Recipes for Every Day

  • Home
  • Breakfast
  • Lunch
  • Dinner
  • Dessert
  • Drinks
  • About
  • Contact
HomeDessert (Page 71)

Dessert

Showing 5 of 360 Results
Dessert

Pumpkin Flan with Caramel

Repices All Repices All Updated on 31.03.202508.03.2025 Leave a Comment on Pumpkin Flan with Caramel5 min read

Pumpkin Flan with Caramel: A Delightful Dessert for Fall Introduction As the leaves change color and the air turns crisp, …

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Dessert

Heaven In A Bowl

Repices All Repices All Updated on 31.03.202508.03.2025 Leave a Comment on Heaven In A Bowl3 min read

Introduction Imagine a bowl filled with heavenly flavors and textures, a dish that brings comfort and satisfaction with every spoonful. …

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Dessert

Holiday White Chocolate Cranberry Pecan Pistachio Bread

Repices All Repices All Updated on 31.03.202505.03.2025 Leave a Comment on Holiday White Chocolate Cranberry Pecan Pistachio Bread6 min read

Introduction Picture this: It’s the holiday season, and the air is filled with warmth and the enticing aroma of freshly …

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Dessert

Red Velvet Brownies with Cream Cheese Icing

Repices All Repices All Updated on 31.03.202503.03.2025 Leave a Comment on Red Velvet Brownies with Cream Cheese Icing3 min read

Introduction These Red Velvet Brownies with Cream Cheese Icing are a decadent twist on a classic dessert. They combine the …

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Dessert

White Chocolate Blueberry Cheesecake

Repices All Repices All Updated on 31.03.202503.03.2025 Leave a Comment on White Chocolate Blueberry Cheesecake3 min read

Introduction Indulge in the rich and creamy delight of White Chocolate Blueberry Cheesecake! This decadent dessert features a luscious white …

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Hello, I’m Clara! I was born in Seoul to a Korean mother and White American father and moved to the United States when I was 4. I am now a 30-something lady living in Washington with my husband and two toy poodles, Darla and Monty. Food is my love language, my hobby, and my comfort blanket. Although I grew up in the United States and had a pretty standard American childhood (if there really is such a thing), food bonded me to my Korean heritage— to my mother, my mother’s family, my Korean friends and neighbors, and my first home.

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