Dessert - Repices All

Homemade cherry cobbler

Repices All 24.08.202524.08.202513 min read

Jump to Recipe Homemade Cherry Cobbler Recipe Introduction Picture this: a warm, bubbling cherry cobbler fresh out of the oven, …

Dessert

Irish Cream Sheet Cake

Repices All 24.08.202524.08.202512 min read

Jump to Recipe Irish Cream Sheet Cake Recipe Introduction Imagine a moist and decadent cake infused with the rich flavors …

Dessert

Hasselback Potatoes Cajun Dip

Repices AllUpdated on 23.08.202521.08.202514 min read

Jump to Recipe Hasselback Potatoes Cajun Dip Recipe Introduction Imagine the perfect blend of crispy potato slices, flavorful Cajun spices, …

Dessert

Cranberry Pistachio Shortbread Cookies

Repices All 18.08.202518.08.202513 min read

Jump to Recipe Cranberry Pistachio Shortbread Cookies Recipe Introduction Imagine the delightful aroma of buttery shortbread cookies filling your kitchen, …

Dessert

Black Forest Trifle

Repices All 18.08.202518.08.202515 min read

Jump to Recipe Exploring the Delightful Black Forest Trifle Introduction Welcome to a culinary journey through the luscious world of …

Hello, I’m Clara! I was born in Seoul to a Korean mother and White American father and moved to the United States when I was 4. I am now a 30-something lady living in Washington with my husband and two toy poodles, Darla and Monty. Food is my love language, my hobby, and my comfort blanket. Although I grew up in the United States and had a pretty standard American childhood (if there really is such a thing), food bonded me to my Korean heritage— to my mother, my mother’s family, my Korean friends and neighbors, and my first home.